Lunch Today

This starts my week of eating more greens - and trying to save some money by bringing my lunch to work. Check out day one. I call it the Salad with a Bunch of Stuff In It.

Yes, that is soy bacon crumbled (kinda?) on top, along with black olives, an egg, chickpeas, goat cheese, tomatoes, baked tofu strips, hearts of palm, spinach, carrots, cucumbers, baked pepitas, and truffle salt. Duh!

1 comment:

dapeen said...

"salad with a bunch of stuff in it"...very original yet it looks tasty